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November 22, 2016

 

The Great American Texas BBQ


The Great American Texas BBQ is an annual event featuring a wide range of quality U.S. food and beverage products including beef, poultry meat, pork, lamb, seafood, fresh fruits, potatoes, fruit juices, beers, wines, sauces…etc. Hong Kong’s top food and beverage people and VIPs are invited to engage in the American spirit alongside fine foods and live music. The Great American Texas BBQ 2016 was held on November 22, 2016 at Hong Kong Disneyland Hotel and attracted audience of over 750.


 

November 14, 2016

 

Great American BBQ V Nebraska in Macau


The Fifth Macau Great American Barbecue with the theme “Nebraska in Macau” was held on November 14, 2016 attracted over 200 guests from the food & beverage industry in Macau. The event featured a variety of quality U.S. beef and U.S. food and beverage products. This year, the Barbecue took place at Studio City Macau.


 

November 10-12, 2016

 

Hong Kong International Wine & Spirits Fair


Hong Kong International Wine & Spirits Fair is one of the largest wine & spirits trade shows in Hong Kong and the region. This year, more than 25 U.S. distillers, wineries and organizations exhibited at the trade show and showcased their fine wines & spirits to over 20,000 trade visitors from Hong Kong, China and the region.


 

November 8, 2016

 

U.S. Wine Seminar at Chinese University of Hong Kong


ATO Hong Kong and Oriental Pearl (H.K.) Ltd. presented in a U.S. Wine Seminar to 60 students attending the course "Managing Wine in the Hospitality Industry" at the Chinese University of Hong Kong on November 8, 2016.  


 

October 27-30, 2016

 

Hong Kong Wine & Dine Festival


The Hong Kong Wine & Dine Festival was a carnival of fine wines and culinary delights. In 2016, this four-day event was held at the Central harbor front. The U.S. Pavilion was centrally located at the Festival and had 12 booths showcasing fine wines, spirits and tasty foods from the United States to over 140,000 visitors.


 

October 24, 2016

 

U.S. Cheese-Wine Tasting Event


ATO Hong Kong and the U.S. Dairy Export Council organized a tasting event pairing cheeses and fine wines from the United States on October 24, 2016. Key traders in the industry were invited to attend to know more about American cheeses and their pairings with American fine wines and craft beers.


 

September 17-28, 2016

 

Dah Chong Hong FoodMart US Food Festival


Dah Chong Hong launched a US Food Festival during September 17-28, 2016 in DCH FoodMart stores. The promotion featured a wide range of quality U.S. products including meat, US seafood, snacks, wines and many others. 


 

September 7-9, 2016

 

Asia Fruit Logistica


Asia Fruit Logistica, a USDA endorsed trade show, is the largest exhibition in the region specially dedicated for fruits and vegetables. The three-day show was held during September 7–9, 2016 at AsiaWorld-Expo. 


 

September 6-8, 2016

 

Seafood Expo Asia


Seafood Expo Asia took place during September 6–8, 2016 at Hong Kong Convention and Exhibition Centre.  The show is Asia-Pacific and Hong Kong’s seafood trade event connecting retail, foodservice, and distribution buyers with suppliers of live, fresh, frozen and packaged seafood products and services from around the world.


 

September 6-8, 2016

 

Restaurant and Bar


Restaurant and Bar took place on September 6-8, 2016 concurrently with “Seafood Expo Asia”.  Restaurant and Bar featured a wide range of food and beverage products especially for the food service sector.  


 

September 5, 2016

 

U.S. Lobster Seminar


The Food Export – Northeast conducted a seminar on American lobster on September 5, 2016. Chefs and key traders in the industry were invited to attend to know more about the American lobsters. Guest chef Heinz Fischer demonstrated different dishes using American Lobster. In addition, 4 suppliers from the United States presented at the seminar to introduce their products.


 

August 31 - September 2, 2016

 

Natural and Organic Products Asia


Natural & Organic Products Asia is a specialized trade show for the Natural and Organic industry to engage and promote natural, sustainable and healthy lifestyles, natural and organic products. 16 U.S. companies participated in the show.


 

August 11-13, 2016

 

Hong Kong Food Expo


Hong Kong Food Expo took place during August 11-13, 2016 at the Hong Kong Convention and Exhibition Centre. The Expo featured a wide variety of quality food products from all over the world including bakery products, beverages, snacks, processed food, instant food, fruits & vegetables, green & organic food, seasonings and seafood. 11 U.S. companies participated in the show.


 

July 28 - August 10, 2016

 

U.S. Food Festival at AEON Stores


U.S. Food Fair at AEON Stores was held during July 28 – August 10, featuring a wide range of quality U.S. food and beverage products, including wines, beef, poultry, fruits and beverages, snacks, fish and seafood products and many others.


 

July 6-19, 2016

 

U.S. Food Fair at New Yaohan Supermarket (Macau)


U.S. Food Fair at New Yaohan Supermarket in Macau was held during July 6-19, featuring a wide range of quality U.S. products including wines, beef, poultry, produce, snacks and many others.


 

June 21 - July 4, 2016

 

U.S. Food Fair at YATA Stores


U.S. Food Fair at YATA Stores was held during June 21 – July 4, featuring a wide range of quality U.S. products including wines, beef, poultry, produce, snacks and many others.


 

June 16-17, 2016

 

Baking Seminars by Chef Nancy Silverton


American Pistachios Growers and California Prune Board invited “Outstanding Chef” Chef Silverton to Hong Kong to teach and demonstrate how to bake with California pistachios and prunes on June 16 and 17, 2016. Chef Silverton received many awards and recognitions throughout her career. Most recently, she received the highest honor given by the James Beard Foundation for “Outstanding Chef” in 2014.


 

May 24-26, 2016

 

U.S. Pavilion at Vinexpo


Over 50 U.S. exhibitors representing more than 200 wineries from California, Washington, Oregon and New York offered new and innovative products during May 24-26, 2016 at Vinexpo Hong Kong. The show is one of the largest trade shows on wines and spirits in Asia Pacific.  It attracted over 17,000 trade visitors and buyers from Hong Kong and the region.


 

May 23, 2016

 

Hong Kong - China Wine Market Conference


ATO Hong Kong organized the "Hong Kong - China Wine Market Conference" on May 23, 2016 for U.S. exhibitors at Vinexpo and Hong Kong wine importers. The Conference featured: the Hong Kong Wine Market, Hong Kong Customs Facilitation for Wine Distribution into Mainland China, Asian Wine Industry Trends and Trade, Importing and Distributing Wines to the China Market and Wine Market in the Philippines. 


 

May 9-10, 2016

 

Seminars on U.S. Wild Blueberries


Wild Blueberry Association of North America (WBANA) hosted a Trader Seminar at the Grand Hyatt Hotel on May 9 to promote Maine wild blueberries to importers and traders in Hong Kong. A Chef Seminar was also held at the Towngas Cooking Centre on May 10, where WBANA guest chef demonstrated several dishes using Maine wild blueberries to chefs and nutritionists.  Please click here for a video on the Event.


 

    Last Modified: January 25, 2017    


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